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ISO 23418:2022

ISO 23418:2022

Microbiology of the food chain — Whole genome sequencing for typing and genomic characterization of bacteria — General requirements and guidance

Microbiologie de la chaîne alimentaire — Séquençage de génome entier pour le typage et la caractérisation génomique des bactéries — Exigences générales et recommandations

Date:
2022-06-09 / Published
Committee:
ISO/TC 34/SC 9
Relación con otras normas ISO:

Trabajo conjunto: ISO 3949:2018

176,14
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