UNE-EN ISO 3657:2024

Aceites y grasas de origen animal y vegetal. Determinación del índice de saponificación. (ISO 3657:2023).

Animal and vegetable fats and oils - Determination of saponification value (ISO 3657:2023)

Corps gras d'origines animale et végétale - Détermination de l'indice de saponification (ISO 3657:2023)

Temáticas:

Publication date:

2024-03-06 /In force

Idiomas Disponibles:

Español, Inglés

ICS:

CTN:

International equivalences:

Cancellations:

63 €

Physical and digital format

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